Plain Griddle Cakes
Plain Griddle Cakes is an moderately easy dinner. Made with 1 1/2 c. sifted all-purpose flour, 3 1/2 tsp. baking powder, 1 tsp. salt, 3 tbsp. sugar and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift flour, baking powder, salt and sugar into large mixing bowl.
Add milk, egg and melted shortening.
Mix until batter is smooth, about 1 minute.
Drop on hot griddle.
Cook on one side until puffed and full of bubbles.
Turn and cook on other side. Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment