Pizza Pockets
Pizza Pockets is an moderately easy dinner. Made with 2 c. bisquick baking mix, 1/2 c. water, 1/2 lb. ground beef, 1 (6 oz.) pkg. mozzarella cheese and 1 small can tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Middle
In a small saucepan, heat vegetable oil on high for 10 minutes.
Brown ground beef; drain.
Add salt, pepper and oregano to taste.
Add cheese and tomato sauce.
Stir until cheese is melted.
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