Pizza Meat Loaf
Pizza Meat Loaf is an moderately easy dinner. Made with 8 oz. mozzarella cheese, shredded, 2 lb. ground chuck, 1 onion (medium-sized), cut up, 1/3 c. bread crumbs and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix everything together, except for cheese.
Put 1/3 of meat mixture in bottom of pan (pan that you normally use for a meat loaf).
Spread half of the cheese over it.
Add 1/3 more of meat mixture, rest of cheese and remaining 1/3 of meat mixture.
Bake at 350Β° for 1 hour (cover, if you wish).
For an interesting top, spread some catsup, more grated cheese, and some small pieces of bacon over the top during the last 20 minutes of cooking, uncovered.
π· Perfect Pairings
Complete your meal with these
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