Pizza Macaroni
Pizza Macaroni is an moderately easy dinner. Made with 1 lb. ground beef, 1 large chopped onion, 1 large chopped green pepper, 1/2 tsp. crushed oregano and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Spray a 1-inch side pan (jelly roll or cookie sheet).
Brown beef, vegetables and spices in skillet.
As soon as vegetables are wilted and meat loses red color, add the soups and grated Parmesan cheese.
Cook 15 minutes.
Prepare macaroni according to directions.
Drain and air dry.
Beat together milk and egg.
Stir into macaroni and spread in pan (greased).
Cover with beef and tomato mixture.
Sprinkle 1/2 pound Cheddar cheese on top.
Bake at 350Β° for 20 minutes.
Let set and cut into 8 large squares.
π· Perfect Pairings
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