Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, 1 (6 oz.) can tomato paste, 1 tbsp. instant minced onions, 1 tsp. italian seasoning and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown and drain beef.
Stir in tomato paste, onions and seasonings (mixture wil be thick).
Cook over low heat for 5 minutes, stirring frequently.
Place biscuits in a greased muffin tin, pressing to cover bottom and sides.
Spoon about 1/4 cup of meat mixture into biscuits-lined cups and sprinkle with cheese. Bake at 400Β° for 12 minutes or until golden brown.
Yields 12 pizza cups.
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