Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, 1 (6 oz.) can tomato paste, 1 tbsp. minced onion (instant), 1 tsp. italian seasoning and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain beef.
Stir in paste, onion, mushrooms and seasonings.
(Mixture will be thick.)
Cook over low heat 4 to 5 minutes, stirring frequently.
Place biscuits in a greased muffin pan.
Press to cover bottom and sides.
Place 1/4 cup mixture in each cup and sprinkle with cheese.
Bake at 400Β° for 10 to 12 minutes.
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