Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, salt, pepper and garlic salt to taste, 1/4 to 1/2 c. ketchup or barbecue sauce, 2 tbsp. brown sugar and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown meat; season with salt, pepper and a little garlic salt. Drain fat.
Add ketchup or barbecue sauce, onion and brown sugar. Roll out dough.
Place rolled dough into greased muffin cups, making sure dough goes up the sides.
Fill with cooked meat mixture and top with cheese.
Bake at 400Β° for 10 to 12 minutes.
π· Perfect Pairings
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