Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 3/4 lb. ground beef, 1 (6 oz.) can tomato paste, 1 tbsp. instant minced onion, 1 tsp. italian seasoning and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain beef.
Stir in tomato paste, onion and seasonings (mixture will be thick).
Cook over low heat for 5 minutes, stirring frequently.
Place biscuits in a greased muffin pan, pressing to cover bottom and sides.
Spoon about 1/4 cup of meat mixture into biscuit-lined cups and sprinkle with cheese. Bake at 400Β° for 12 minutes or until golden brown.
Yields 12 pizza cups.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment