Pizza Cups
Pizza Cups is an moderately easy dinner. Made with 2 tbsp. margarine, 1/3 c. mushrooms, chopped, 1/4 c. green pepper, chopped, 1/4 c. onion, chopped and 6 oz. tomato paste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt margarine.
Add mushrooms, peppers and onions to skillet.
Stir until veggies are tender.
Add tomato paste, water and oregano; blend.
Cover for 5 minutes.
Simmer over low heat.
Add 1 cup cheese.
Grease 10 muffin cups.
Separate dough into 10 biscuits.
Press biscuits onto bottom and sides of muffin cups.
Fill with vegetable mixture.
Bake at 375Β° for 20 to 25 minutes.
Remove from oven and sprinkle with remaining cheese.
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