Pizza

Name: Pizza
Ingredients: 1 (1 lb.) loaf frozen bread dough, thawed; 2 tsp. vegetable oil; 1 c. shredded Mozzarella cheese; 1 (15 oz.) can tomato sauce; 1 tbsp. chopped onion; 1 tsp. salt; 1 tsp. dried oregano leaves; 1/2 tsp. garlic powder; 2 c. shredded Cheddar cheese; 4 oz. sliced pepperoni; green pepper strips (eyebrows, nose, mouth); olive slices (eyes)

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Pizza is an moderately easy dinner. Made with 1 (1 lb.) loaf frozen bread dough, thawed, 2 tsp. vegetable oil, 1 c. shredded mozzarella cheese, 1 (15 oz.) can tomato sauce and 1 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Pizza #Dinner

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (648g)

Amount per serving

Calories 1852

% Daily Value*

Total Fat 137g 176%

Saturated Fat 45g 225%

Trans Fat 0g

Cholesterol 168mg 56%

Sodium 2183mg 95%

Total Carbohydrate 91g 33%

Dietary Fiber 6.2g 22%

Total Sugars 5.6g

Protein 55g 110%

Vitamin D 0mcg 0%

Calcium 1154mg 89%

Iron 0mg 0%

Potassium 306mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Heat oven to 425°.

Divide thawed dough in half; roll and stretch each half into 10 to 12-inch circle on round pizza pan. Turn up edges 1/2 inch and pinch.

Brush circles with oil. Sprinkle with Mozzarella cheese.

Mix tomato sauce, onion, salt, oregano and garlic powder.

Pour on circles.

Top with Cheddar cheese.

Decorate with overlapping pepperoni slices, green pepper strips and olive slices for face.

Bake until crust is brown, 20 to 25 minutes.

Makes 2 pizzas.