Pixy Pound Cake

Name: Pixy Pound Cake
Ingredients: 1 c. vegetable shortening; 1/2 c. butter; 3 c. sugar; 6 eggs; 3 1/4 c. flour; 1/2 tsp. salt; 1 c. milk; 1 tsp. vanilla; 1/2 tsp. lemon flavoring

Pixy Pound Cake is an moderately easy dinner. Made with 1 c. vegetable shortening, 1/2 c. butter, 3 c. sugar, 6 eggs and 3 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 c. vegetable shortening

1/2 c. butter

3 c. sugar

6 eggs

3 1/4 c. flour

1/2 tsp. salt

1 c. milk

1 tsp. vanilla

1/2 tsp. lemon flavoring

👨‍🍳 Instructions

Cream shortening, butter and sugar together.

Add eggs, 2 at a time, beating after each addition.

Sift flour, baking powder and salt together.

Add alternately with milk.

Add flavoring.

Beat thoroughly.

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