Pita Crisps
Pita Crisps is an moderately easy dinner. Made with 3 large pita rounds, 1/4 c. dried parsley, 1 tbsp. oregano, 1/8 tbsp. garlic powder and 1/8 tbsp. onion powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Separate pitas in half (two round layers).
Mix butter, parsley, oregano, onion and garlic.
Brush butter mixture on rough sides of the pita bread.
On top of each sprinkle 2 tablespoons of cheese.
Preheat the oven to 350Β°.
Spread pita bread on ungreased cookie sheets and heat 10 to 15 minutes until cheese is melted. Cool pitas slightly and break into bite size pieces.
π· Perfect Pairings
Complete your meal with these
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