Pistachio Torte
Pistachio Torte is an moderately easy dinner. Made with 1 c. flour, 2 tbsp. sugar, 1/2 c. chopped nuts, 1 stick oleo, softened and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together flour, sugar, chopped nuts and softened oleo. Pat onto 9 x 13-inch cake pan.
Bake 15 to 20 minutes at 350Β°. Beat cream cheese, powdered sugar and Cool Whip together and pour on crust.
Mix pudding and milk.
Spread over cheese filling.
Top with Cool Whip and sprinkle with chopped nuts.
π· Perfect Pairings
Complete your meal with these
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