Pistachio Salad
Pistachio Salad is an easy dinner. Made with 1 pkg. jell-o pistachio flavor instant pudding mix, 1 (20 oz.) can crushed pineapple juice, 1/2 c. chopped walnuts, 3 1/4 c. miniature marshmallows and 2 (8 oz.) tubs cool whip, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Stir pudding mix, pineapple with juice, nuts and 1 cup marshmallows in a large bowl until blended. Gently stir in 1 tub whipped topping. Mix remaining tub of whipped topping and 2 cups marshmallows in a separate bowl. Reserve 1/2 for garnish. Spoon 1/2 of the pudding mixture in a large bowl. Top with remaining marshmallow mixture and remaining pudding mixture. Garnish with reserved marshmallow mixture, marshmallows and maraschino cherries,
Refrigerate. Makes about 16 servings.
π· Perfect Pairings
Complete your meal with these
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