Pistachio Pineapple Dessert
Pistachio Pineapple Dessert is an easy dinner. Made with 20 oz. can crushed pineapple (do not drain), 1 (3 1/2 oz. size) box royal pistachio instant pudding, 1 (9 oz.) carton cool whip, thawed, 1 1/2 c. tiny marshmallows and crushed nuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix crushed pineapple with instant pudding until blended.
Add Cool Whip and marshmallows.
Spoon into 9-inch square dish.
Top with crushed nuts and refrigerate for an hour or more.
π· Perfect Pairings
Complete your meal with these
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