Pistachio Fluff
Pistachio Fluff is an moderately easy dinner. Made with 56 ritz crackers, 1 stick or 1/2 c. margarine, 2 (3 1/2 oz.) boxes pistachio pudding, 2 c. milk and 2 pt. softened vanilla ice cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Use a 9 x 13-inch pan.
Crush Ritz crackers into crumbs.
Melt butter.
Put on cracker crumbs spread in pan.
Bake at 325Β° for 10 minutes, then cool.
Mix pudding, milk and softened ice cream together.
Pour onto crust.
Cover with Cool Whip.
Sprinkle with pistachios and cherries on top.
π· Perfect Pairings
Complete your meal with these
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