Pistachio Fluff
Pistachio Fluff is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with ritz crackers, or 1/2 c. margarine, (3 1/2 oz.) boxes pistachio pudding, c. milk and pt. softened vanilla ice cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Use a 9 x 13-inch pan.
Crush Ritz crackers into crumbs.
Melt butter.
Put on cracker crumbs spread in pan.
Bake at 325Β° for 10 minutes, then cool.
Mix pudding, milk and softened ice cream together.
Pour onto crust.
Cover with Cool Whip.
Sprinkle with pistachios and cherries on top.
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