Pistachio Cake

Pistachio Cake

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Pistachio Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. instant pistachio pudding, 4 eggs, 1/2 c. oil and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat together yellow cake mix, instant pudding, eggs, oil and sour cream; beat well.

Mix sugar, nuts and cinnamon separately. Put half of first mixture in a greased tube pan, then half of sugar mixture.

Add remaining yellow cake mixture and sugar mixture.

Bake at 350Β° about 35 minutes or until toothpick comes out clean.

🍷 Perfect Pairings

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