Pistachio Cake

Pistachio Cake

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Pistachio Cake is an moderately easy dinner. Made with 4 eggs, 8 oz. sour cream, 1 bx. yellow cake mix, 1/2 c. vegetable oil and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

1. Grease tube or bundt pan and coat with a mixture of cinnamon and sugar (This mixture can be made to your own taste).

2. Pour batter in and sprinkle remaining cinnamon mixture on top of cake.

3. Bake in preheated 325Β° oven for approx 1 hour (Use knife check).

🍷 Perfect Pairings

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