Pistachio Cake

Pistachio Cake

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Pistachio Cake is an moderately easy dinner. Made with 1 yellow cake mix, 4 eggs, 1 c. water, 1/2 c. sugar and 1/2 c. semi-sweet chocolate bits, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Mix cake and pudding mixes, eggs, water, oil and sugar, reserving 1 cup batter.

Pour nuts and chocolate bits into bottom of greased Bundt or tube pan, flat bottom.

Pour Hershey's syrup into reserved batter; mix well. Pour big batch of batter in pan, then pour syrup and batter mixture on top.

Bake 1 hour; cool for 20 minutes.

Remove from the pan.

🍷 Perfect Pairings

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