Pirate's Pie
Pirate'S Pie is an moderately easy dinner. Made with 2 cans tuna (chunk style 6 1/2 oz. size), 3 eggs, 1 (4 oz.) can sliced mushrooms (optional), 1 tbsp. chopped parsley and 1 medium tomato, cut into 1/4-inch slices, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Beat eggs slightly and add to separated chunks of tuna.
Add mushrooms and parsley.
Place mix in bottom of well-greased 9-inch pie tin.
Top with tomato slices and 3 of cheese slices.
Prepare mashed potato mix, using 1/2 cup less liquid than package directions call for.
Spoon potatoes over cheese.
Cut remaining cheese slice in narrow strips and put on pie in a wagon wheel spoke design.
Bake at 375Β° for 30 minutes or until potatoes are lightly browned and cheese melts.
Cut into wedges and serve hot. Garnish with parsley and/or paprika.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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