Pinto Bean Ragout

Pinto Bean Ragout

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Pinto Bean Ragout is an moderately easy dinner. Made with 1 slice bacon, 1/2 c. chopped onion, 1 medium carrot, cut into 1/4-inch slices, 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook bacon in large skillet until crisp.

Drain on paper towel.

Pour off all but 1 tablespoon drippings.

Add onion, carrot, salt, pepper and thyme.

Cook, stirring occasionally, over medium heat until onion is tender, 5 minutes.

Stir in tomato paste and garlic; cook 1 minute.

Add remaining ingredients. Crumble bacon and stir into pan; simmer 5 minutes.

Makes 2 1/2 cups.

🍷 Perfect Pairings

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