Pinto Bean Pie
Pinto Bean Pie is an easy dessert you can prepare in just 34 minutes. Made with c. granulated sugar, c. brown sugar, c. butter or margarine, eggs and c. mashed pinto beans (cook well done and mash them until they are mushy), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugar, eggs and butter (melt butter).
Fold beans into mixture (mix well).
Bake in 9-inch pie pan with unbaked pie crust (350Β°) for about 1 hour.
π· Perfect Pairings
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