Pinto Bean Pie
Pinto Bean Pie is an moderately easy dinner. Made with 1 c. pinto beans, cooked (without seasonings), drained and mashed, 1 c. sugar, 3 egg yolks, 1 c. milk and 1/4 stick oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake in unbaked pie shell at 350Β° for 30 minutes (until knife comes out clean).
Top with egg white meringue, Cool Whip or whipped cream topping.
This is a real surprise.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment