Pink Punch
Pink Punch is an moderately easy dinner. Made with 1 (46 oz.) pineapple juice, 2 c. boiling water, 2 packs strawberry jello, 6 c. cold water and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Add boiling water to jello.
Stir until dissolved.
Add cold water and juice to sugar.
Add ginger ale just before serving. Serves 40.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment