Pink Pineapple Topping
Pink Pineapple Topping is an easy dinner. Made with 1 can crushed pineapple, 3 tbsp. red hot cinnamon candies (more if large can pineapple is used) and 3 tbsp. corn syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer over medium heat, stirring constantly until candies dissolve.
Chill.
Serve as a sundae topping or on puddings or between sponge cake wedges.
π· Perfect Pairings
Complete your meal with these
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