Pink Champagne Dessert
Pink Champagne Dessert is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1/2 c. sugar, 1 small can chunk pineapple, drained, 2 large bananas, sliced and 1 (16 oz.) can sour cherries, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar and cream cheese well.
Add remaining ingredients. Fold in Cool Whip.
Chill well.
Can also substitute 2 cups fresh or frozen strawberries for cherries.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment