Pineapple Yum Yum Cake
Pineapple Yum Yum Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 8 oz. cream cheese, 1 large pkg. vanilla instant pudding, 1 large can crushed pineapple, drained and 1 medium size container cool whip, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bake yellow cake mix in 9 x 13-inch pan at 350Β° for 30 to 35 minutes.
Cool cake.
Blend in vanilla instant pudding with 1 1/2 cups milk; add this to cream cheese and 1/2 cup of milk.
Add large can of crushed pineapple, drained and spread on cake.
Spread Cool Whip on top of that and sprinkle almonds on top.
π· Perfect Pairings
Complete your meal with these
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