Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an moderately easy dinner. Made with 3 tbsp. butter, 1 c. brown sugar, 1 can (2 c.) sliced pineapple, drain, cherry and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place first four ingredients in 8 x 11-inch pan.
Mix remaining ingredients and pour over pineapple mixture.
Bake at 350" for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment