Pineapple Upside-Down Cake

Pineapple Upside-Down Cake

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Pineapple Upside-Down Cake is an moderately easy dinner. Made with 1 duncan hines deluxe pineapple supreme cake mix, 1/2 c. margarine, 2 eggs, 1 c. brown sugar and 1 large can sliced pineapple, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter in a 9 x 13-inch pan.

Sprinkle brown sugar evenly over butter.

Drain pineapple, reserving juice.

Arrange pineapple slices in pan.

Place cherry in each slice.

Add enough water to juice to make 1 1/3 cups.

Add this and 2 eggs to cake mix and mix as directed.

Pour into pan over pineapple and bake at 350Β° for 40 to 45 minutes.

Let stand 5 minutes in pan before removing.

🍷 Perfect Pairings

Complete your meal with these

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