Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an easy dinner. Made with 1 box pineapple cake mix, 1 stick butter (melt 1/2 stick), 1/2 c. brown sugar, 1/2 c. sugar and 1 small can crushed pineapple, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In pan, place 1/2 stick butter.
Sprinkle with brown sugar; set aside.
Mix cake mix as directed on box.
Pour over butter and brown sugar.
Cook about 35 minutes at 325Β°.
In saucepan, put small can of crushed pineapple, 1/2 stick butter, and sugar.
Cook for 3 minutes.
Pour over hot cake.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment