Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is an easy dinner. Made with 1 yellow cake mix, 1 stick butter, 1 c. brown sugar, 1 (20 oz.) can pineapple slices, drained and cherries or pecan halves, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare cake mix as directed on box.
Melt stick of butter in a 13 x 9-inch pan.
Sprinkle brown sugar on melted butter.
Put pineapple slices on top of melted mix.
Decorate with cherry and/or pecan halves.
Pour cake mixture on top.
π· Perfect Pairings
Complete your meal with these
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