Pineapple Topping for Cheesecake
Pineapple Topping For Cheesecake is an easy dinner. Made with 3 tbsp. granulated sugar, 1 (15 oz.) can crushed pineapple and 4 level tsp. cornstarch, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients in saucepan (medium size) and cook over medium heat until mixture boils, stirring constantly until mixture clears.
Let cool a little and spread over warm cheesecake.
π· Perfect Pairings
Complete your meal with these
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