Pineapple Sour Cream Pie
Pineapple Sour Cream Pie is an easy dinner. Made with 1 (5 1/2 oz.) pkg. instant vanilla pudding, 1 (8 oz.) can crushed pineapple, 2 c. sour cream, 1 tbsp. sugar and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pudding mix, pineapple with juice, sour cream and sugar.
Beat slowly with rotary beater or at lowest speed on electric mixer for 1 minute.
Pour into graham cracker crust. Chill 3 hours before serving.
π· Perfect Pairings
Complete your meal with these
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