Pineapple Sour Cream Pie
Pineapple Sour Cream Pie is an easy dinner. Made with 1 (3 3/4 oz.) pkg. instant vanilla pudding mix, 1 small (8 1/4 oz.) can crushed pineapple, 16 oz. sour cream, graham cracker crust and 1 small container cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding mix, sour cream and pineapple in bowl; stir and mix well.
Pour into graham cracker crust; top with Cool Whip. Chill in refrigerator until ready to serve.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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