Pineapple Soufflé
Pineapple Soufflé is an moderately easy dinner. Made with 1/4 c. butter, 1 1/2 c. sugar, 1 large can pineapple, drained, 3 slices bread, cubed and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Melt butter in pan (9 x 9-inch).
Mix together the next 5 ingredients and pour into baking dish with melted butter. Sprinkle with cinnamon, 1 tablespoon sugar and roasted pecans. Bake at 300° for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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