Pineapple Slush
Pineapple Slush is an moderately easy dinner you can prepare in just 28 minutes. Made with (46 oz.) can pineapple juice, (12 oz.) can frozen orange juice, (12 oz.) can frozen lemonade, bottle ginger ale and c. whiskey, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Freeze the first 5 ingredients.
Mix occasionally to maintain the slush condition, the whiskey prevents the hard freeze state. Use spoon as scrape to transfer the "slush" to glasses; ratio of 2/3 slush to 1/3 7-Up.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment