Pineapple Silver
Pineapple Silver is an moderately easy dinner. Made with 2/3 c. milk, scalded and cooled to lukewarm, 1 tbsp. sugar, 1 oz. yeast (1 cake), 1 c. butter or oleo (oleo is good) and 2 1/2 c. flour, sifted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve sugar and yeast in lukewarm milk and set aside.
Sift flour and then measure.
Add butter or oleo; mix like for pie crust.
Add yeast and milk mixture to beaten egg yolks; mix well.
π· Perfect Pairings
Complete your meal with these
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