Pineapple Sherbet Punch
Pineapple Sherbet Punch is an easy dinner. Made with 1 (12 oz.) can frozen lemonade, 1 (12 oz.) can frozen orange juice, 3 qt. water, 5 pt. pineapple sherbet and 1 qt. vanilla ice cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix lemonade, orange juice and water in punch bowl.
Spoon in ice cream and sherbet.
Serve.
π· Perfect Pairings
Complete your meal with these
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