Pineapple Sheet Cake
Pineapple Sheet Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 2 eggs, 1/2 c. cooking oil and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and baking soda.
Add oil, eggs and pineapple; mix thoroughly.
Bake on greased and floured sheet pan (18 x 21 x 1-inch) at 350Β° until brown (20 to 25 minutes).
Use Barb's Pineapple Frosting.
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