Pineapple Rice Pie
Pineapple Rice Pie is an moderately easy dinner. Made with 1 lb. long grain rice, salt, 1/2 lb. butter, 2 c. sugar and 18 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rice with salt.
Add remaining ingredients and pour into 3 greased aluminum pans (small square ones).
Bake at 350 degrees for 1 hour, or until centers are set.
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