Pineapple Punch
Pineapple Punch is an easy dinner. Made with 1 (46 oz.) can pineapple juice, chilled, 3 c. apricot nectar, chilled, 1 (2 liter) bottle ginger ale, chilled and 1 qt. pineapple sherbet, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine pineapple juice and apricot nectar.
Add ginger ale and add sherbet just before serving.
π· Perfect Pairings
Complete your meal with these
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