Pineapple Pound Cake
Pineapple Pound Cake is an moderately easy dinner. Made with 1 1/2 c. butter, 2 3/4 c. sugar, 6 large eggs, 3 c. plain flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter and sugar.
Add eggs.
Sift dry ingredients together and add to mixture.
Add vanilla, then pineapple.
Spray 10-inch tube pan with Baker's Joy.
Pour batter in pan.
Place in cold oven and bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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