Pineapple Pie
Pineapple Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. crushed pineapple (do not drain), 3 lightly beaten eggs, 3 tbsp. flour and 1 c. coconut (flaked), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°. Stir all ingredients together (with melted oleo).
Pour into shell.
Bake 1 hour or until filling is set and browned.
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