Pineapple Pie
Pineapple Pie is an easy dinner. Made with 1 (20 oz.) can crushed pineapple (in own juice), 2 (3 oz.) pkg. instant vanilla pudding, 1 (16 oz.) container sour cream and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple.
Put in bowl.
Add sour cream and pudding mixes.
Stir together until all mixed.
Pour into crust and chill for at least 1 hour.
π· Perfect Pairings
Complete your meal with these
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