Pineapple Nut Bread

Pineapple Nut Bread

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Pineapple Nut Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 2 c. sugar, 1 tsp. soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine dry ingredients.

Stir in nuts and set aside.

Combine eggs, oil, vanilla, pineapple and bananas.

Add to dry ingredients until moist.

Pour into 2 loaf pans and bake at 350Β° for 1 hour and 5 minutes.

Cool 10 minutes and remove from pan.

🍷 Perfect Pairings

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