*Pineapple Nut Bread
*Pineapple Nut Bread is an moderately easy dinner. Made with 3 c. sifted flour, 4 tsp. baking powder, 1/2 tsp. soda, 1 tsp. salt and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; beat in egg.
Stir in milk, lemon juice, pineapple with syrup and finally, the chopped nuts.
Mix all dry ingredients and add.
Stir just until all ingredients are dampened and evenly blended.
Put into a well-greased 9 x 5-inch loaf pan.
Line bottom of pan with greased paper.
Bake at 375Β° for 55 minutes.
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