Pineapple Loaf Bread
Pineapple Loaf Bread is an moderately easy dinner. Made with 3 c. flour, 1 1/2 tsp. salt, 3 tsp. baking powder, 3 tbsp. oil and 1 1/2 c. crushed pineapple-with juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Bake at 350 degrees for 45 minutes, until top is brown and toothpick comes out clean.
Cool completely before cutting.
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