Pineapple-Lime Float
Pineapple-Lime Float is an moderately easy dinner you can prepare in just 58 minutes. Made with (12 oz.) can pineapple juice, chilled (1 1/2 c.), c. water, (6 oz.) can frozen limeade concentrate, thawed (1/3 c.), qt. lime sherbet and (7 oz.) bottles ginger ale, chilled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine pineapple juice, water and limeade concentrate. Divide pineapple mixture among 6 tall glasses.
Spoon half of the lime sherbet into the glasses; stir gently.
Carefully pour chilled ginger ale into each glass.
Top with scoops of remaining lime sherbet.
Garnish with mint leaves, if desired.
Makes 6 servings.
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