Pineapple Ham Crescents
Pineapple Ham Crescents is an easy dinner. Made with 1 (15 1/4 oz.) can pineapple spears (in juice), 1 (8 oz.) can refrigerated crescent rolls, 8 thin slices ham (2-inches wide), 8 slices swiss cheese (2-inches wide) and 1 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple well, reserving juice.
Reserve 2 spears for sauce. Chop and set aside.
Unroll crescent rolls. Wrap ham and cheese around pineapple.
Place at widest part of crescent and roll up.
Place on baking sheet.
Bake at 375Β° for 12 to 15 minutes or until golden.
π· Perfect Pairings
Complete your meal with these
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